Ingredients for 4 persons:
Spaghetti, tomato's (preferably cherry tomato's),
oregano, salt, Garlic, fresh basil, Extra virgin
olive oil, Breadcrumbs, Parmesan or pecorino cheese,
Line a baking dish with a layer of tomato's sliced
in half with the sliced part facing down; dress
these with some salt, oregano, chili, garlic,
fresh basil leaves, cheese, (pecorino or parmesan),
a sprinkle of breadcrumbs and a generous quantity
of olive oil.
Place this in the oven and allow to bake for 15
In the meantime, boil the spaghetti al dente and
when they are ready, toss them together with the
oven dish together with the tomato's.
Serve the spaghetti with a generous sprinkle of
cheese and a basil leave.... Bon Appetite!